LE BOUILLON DU CLOS

BRAM

IMG_20230604_134128_289DSCF1333Capture d’écran 2022-10-10 144900

Description

Le Clos Saint Loup restaurant showcases fresh and local products.

Cuisine made with local products such as duck thighs and fillets, fish and cassoulets (local hot-pot) reveals all the delicious ingredients of the region. Savour our cuisine outside on the shaded terrace in summer.
A catering service (buffets, cold buffet) is also available for special events: baptisms, weddings, birthdays, receptions, family events, etc.

Spoken languages : English

Accueil VéloLogisPays CathareQualité Tourisme

Also see HÔTEL – LE CLOS SAINT LOUP

Capacity

80 places

Prices

  • Adult menu : from 16,00€ to 30,00€
  • Child menu : from 9,00€ to 10,00€
  • A la carte : from 7,00€ to 30,00€
  • Dish of the day / daily special : from 14,50€ to 20,00€
  • Wine list : from 20,00€ to 30,00€
  • Set menu : from 16,00€ to 20,00€

Payment

  • Credit card
  • Lunch voucher (F)
  • Holiday vouchers (F)
  • Cash
  • Eurocard – Mastercard
  • Restaurant vouchers (F)
  • Visa

Equipement & services

  • Bar
  • High chair/booster seat
  • Air conditioning
  • Games for children
  • Private car park
  • Lounge
  • Terrace
  • Wifi Internet access
  • Banquet
  • Caterer

Reviews

Location

69 avenue du Razès
11150 BRAM
Lat. 43° 14′ 6.69″ – Lon. 2° 7′ 7.82″

Route & access

Nearby