L’ATELIER ACTE 2

Last update 1/02/2022

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Description

A pretty little restaurant in the village of Corbières, between seaside and countryside (Sea at 8 km – motorway exit 4 km).

After spending a number of years cooking for Michelin-starred restaurants, chef Thomas Laffargue proposes a creatively modern cuisine based on local products.

He serves flavoursome regional dishes including his own speciality: shoulder of lamb in an aïoli crust.

Spoken languages : Arabic

Prices

• Adult menu : from 20,00€ to 25,00€
• A la carte : from 30,00€ to 51,00€

Payment

• Credit card
• Cheques and postal orders (F)
• Cash
• Eurocard – Mastercard
• Visa

Equipement & services

• High chair/booster seat
• Air conditioning
• Private car park
• Piano bar
• Terrace

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